Christmas Lunch
Dear Kim Schnyder,

We very much enjoyed today’s Christmas Lunch at Casa Pascal.

The service was attentive and professional. The ambience was warm and welcoming with the right mix of traditional, classic charm with a contemporary feel.

The food was delicious, well-balanced and beautifully presented, full of vibrant flavours and interesting text... [See more]

End of Tour Lunch
Kim & Pascal
Thanks so very much for hosting our end of tour lunch yesterday.
The feedback I have received has been 100% positive.
The food was excellent and the service outstanding.
There is no doubt that we will be back if our tour comes to Pattaya again next year.
Please thank all your staff from me and also let me know if there is somewhere that I c... [See more]

If you can find a restaurant in Pattaya
with superior service, nicer ambience and better food then please let me know! I have been searching for 15 years, but I always come back to Casa Pascal, and somehow it just keeps getting better.

The Service is always perfect
Dear Pascal and Delicious Kim, Caroline and I had a tremendous pleasure dining in your restaurant... Yesterday the quality and the taste of the food was just out of this world... from Your “goes with bread” with a bit of Indian flavor, then your dim sum amuse bouche... with this black dressing... to the chanterelle just Al dente… perfect... then my Lobster... Simple I h... [See more]

Restaurant combining great food, wine and atmosphere
Twelve friends dining at Casa Pascal. Made a reservation a day before, handed in the names of the attendees and arrived to a beautifully decorated table with named place cards. Kicked off with some champagne and aperitifs before diving into starter and main course indulged with fine wine from Italy. The waitresses and waiters are very friendly and helpful all night. Some of ... [See more]

Delightful Dinner
I’ve been to Casa Pascal each time I visit Pattaya. Each time they never disappointed and this time was no different. I picked the King Alaskan crab legs as a starter followed by a lobster bisque and for my main course, their oven baked rack of lamb. The kitchen quickly sent me two starters while I waited for my meal. The first was mozzarella and tomato, and then I was served... [See more]